Spoon sweets are a Greek tradition that dates back decades, and though not every young people chooses that as dessert, this type of sweet treat does create a certain air of vintage memories around the house. Now that prunes are in season, we love them!
Every season is special in it’s own right and summer has already gone. The best way to say goodbye summer from the bottom of our heart is by making this wonderful strawberry, raspberry and lime jam. All fruits used are leftovers, but not to mention, the jam’s flavor is too tempting to eat instantly! And the proof is here. The jar is already half full!
Bought or homemade? It is time to upgrade your culinary skills, take the reigns of your own kitchen and discover how easy, simple and interesting is making DIY chive and ginger butter.
Homemade (DIY) chicken stock is a valuable ”tool” in every kitchen and here is made from scratch. Take advantage any leftover chicken bones, vegetables, herb stems; ingredients that positively affect the outcome from the moment that water infuses with your personal spin. Use your chicken stock as a base for soups, risottos and sauces.
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